Tootsies at the Stanford Barn Menus
I Caffe
-
Espresso
Single $2.75
Double $3.25
-
Espresso Macchiato
Single $2.75
Double $3
-
Cappuccino
Single $3.50
Double $4.50
-
Latte Macchiato
Single $4
Double $4.75
-
Drip Coffee
Single $2.50
Double $2.75
-
Café Shakerato
Double $3.50
-
Moka All' Italiana
Double $4
-
Hot Chocolate
Single $4.25
Double $4.75
-
Moka
Single $4
Double $4.75
I Thè
-
I Thè Pouches
Mint tea, Green tea, Chai tea, Chamomile tea, Citrus tea, Organic Earl Grey tea, Breakfast tea
$3.50
-
Iced Tea - Loose Leaf
$3
-
Plain Croissant
$3.25
-
Nutella Croissant
$3.50
-
Housemade Scone
$3.50
-
Bombolini
$4
-
Chocolate Croissant
$3.50
-
Almond Croissant
$4.25
-
Tiramisu
$4.75
-
Panna Cotta
$4.75
Breakfast Served Until 11:00AM
-
Uova Alla Romana
Poached egg on toasted bread with bread with marinated celery and olives.
$13
-
Frittata Del Giorno
Italian style omelet with toasted bread and marmalade
$14
-
Breakfast Panino
Sautéed spinach, crispy pancetta, pecorino cheese, fried egg on a roll.
$15
-
Ricotta Pancakes
$15
-
Cornetto Salato
Butter croissant with scrambled eggs and prosciutto cotto
$12
-
Add Ons
Extra Egg $2
Extra Veggies $2
Lunch Service from 11am until 3:00pm
Soup and Sandwiches
-
Soup of the Day
$8
-
Pollone
Organic chicken breast, endive slaw, capers, onions over a ciabatta roll.
$18
-
Tuna Panino
Tuna, capers, radishes with arugula and hard boiled egg.
$16
-
Sopressata
Salame, truffle cream, fontina cheese.
$16
-
Salento
Broccoli rabe, sundried tomato pesto, stracciatella cheese
$16
-
Tootsies Burger
all natural beef, caramelized onions, sundried tomatoes, mozzarella, mayo
$19
-
Porchetta
slow roasted pork, caramelized onions, arugula, citronnette
$18
-
Coppa
coppa, caramelized onions, fennel, provolone cheese
$16
Insalate
-
Arancini di Riso
Risotto balls with peas, pesto and fontina cheese, served over arugula and parmesan cheese.
$16.50
-
Tuna Salad
Arugula salad, tossed with tuna, cannelloni beans and shaved fennel.
$16.50
-
Kale
kale, grilled chicken, parsley, croutons, parmigiano reggiano
$16
-
Fall Panzanella
roasted delicata squash, croutons, pistachio, feta, golden balsamic
$16